And The Winner Is!
When you sit down to dinner, at least in our house, you are almost always guaranteed a good show. Last night was certainly no different, although when I sat down at the table I didn’t realize I was now one of the judges at the A-DAD-A-ME awards. You see, at our house we experiment often trying to get the kiddies to try new things. Last night’s secret ingredient was spaghetti squash. Now when my oldest, JD, was a wee tot we tried spaghetti squash as pasta with sauce and told him it was yellow spaghetti. The problem was Daddy didn’t care for it so we stopped eating it. Did you know that children aren’t as gullible when they are 12 as they are when they are 3? I didn’t either. As it turns out, they aren’t as gullible when they are 6, 8, or 10 as they are at 3 either. Yup, you guessed it. I tried to pass it off as yellow spaghetti. This time rather than as a meal I prepared it as a side dish, sautéing it with butter and fresh parmesan cheese. I made the same thing for my wife and I except